APPETISERS

Prawn Crackers — 3.80

Spring Rolls

2 pieces

Prawn — 7.2

Vegetarian — 6.8

San Choi Bao

Chicken — 6.8

Seafood — 6.8

Duck — 8.8

Vegetarian — 5.8

Spring Onion Pancakes — 5

Half dozen oysters roasted over an open wood fire.

Steamed Rice Rolls &Prawn — 6.5

Three pieces

Crispy Fried Wanton — 10

Six per serve

Pork homemade sweet and sour sauce

Sesame Prawn Toast — 8.8

Two pieces

Satay Skewers — 8.8

2 pieces

Mini Prawn Spring Rolls — 16

8 pieces

Vietnamese style served with fresh lettuce

Vegetarian — 12

Pork — 15

Chinese Sausage — 6.8

2 pieces

BBQ Pork Buns — 7.2

2 pieces

Custard Egg Buns — 7.8

3 pieces

Salted Egg Yolk Custard Buns — 8.8

3 pieces

Prawn & Pork in Bean Curd Skin Rolls — 8.8

3 pieces

Chicken Glutinous Rice — 10.8

3 pieces

Steamed Fresh Oyster (gf) — 20

6 per serve

Ginger spring onion / garlic / XO sauce

Lettuce Delight

Lettuce bowl, mushroom and baby corn

Vegetarian (ve, gf) — 7

Chicken (gf) — 8

Shredded Duck (gf) — 9

Seafood (gf) — 10

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BEEF

Mongolian Beef — 25.8

Sizzling, chili, capsicum & onion

Eye Fillet steak — 34.8

Vegetables served medium rare

Black pepper sauce or Cantonese

Satay Beef with Vegetables — 22.8

Curry Beef with Vegetables — 22.8

Stir Fried Beef & Chinese Broccoli — 22.8

Beef in Black Bean — 22.8

Beef with Ginger & Spring Onion — 22.8

Beef with Cashew Nuts — 22.8

Beef with XO Sauce — 22.8

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CHICKEN

Sweet & Sour Chicken — 20.8

Satay Chicken — 20.8

Curry Chicken — 20.8

Honey Chicken — 21.8

Breast fillet

Lemon Chicken — 20.8

Kung Pao Chicken — 20.8

(Szechaun)

Dry Spicy Chicken with Leek — 22.8

(Szechaun)

Chicken with Cashew Nuts — 21.8

Deep Fried Chicken Spare Ribs — 20.8

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FRIED DIM SUM

Deep Fried Pork Dumplings — 6.8

Football, 3 Pieces

Deep Fried Pork & Prawn Dumplings — 8.8

3 pieces

Pan Fried Chicken Dumplings

3 Pieces — 6.8

6 Pieces — 11.8

Pan Fried Pork Dumplings

3 Pieces — 6.8

6 Pieces — 11.8

Deep Fried Beef Dumplings — 6.8

3 pieces

FAVOURITES

Salt & Pepper Calamari — 16.8

Chili, spiced salt

Deep Fried Squid Tentacles — 15.80

Half dozen oysters roasted over an open wood fire.

Pork Spare Ribs with Black Bean Sauce — 6.5

Peking Duck Pancakes

Size choice, cucumber and spring onion

with hoisin sauce

4pcs — 18.00

8pcs — 33.00

Family-Style Spring Rolls

Eight per serve

Icerberg lettuce + homemade lemon and vinegar sauce

Vegetarian — 12

Pork — 15

Prawn — 16

Whole Quail — 13.8

Lightly battered, spiced sale & pepper chili

Salt & Pepper White Baits — 15.80

Chili, spiced salt

Crispy soft shell Crab — 19.80

Lightly battered, spiced sale & pepper chili


Chicken Feet with Black Bean Sauce — 6.5

Ma Pao Tofu — 21.80

Chicken, chili, mushroom

Minced Chicken & String Beans — 20.80

Slow-smoked beef brisket cut into thin slices, pickled okra,

Minced Meat & Eggplant — 20.80

Potato bun, lettuce, tomato, wild onions, and pepper jack cheese.

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PORK

BBQ Pork in Special Sauce — 21.8

BBQ Pork with Cashew Nuts — 21.8

Stir Fried Shredded Pork — 21.8

XO sauce, chili, string bean

Deep Fried Pork Chop in Salt & Spicy Chili — 21.8

Pork Chop in Mandarin Sauce — 22.8

Double Cooked Slice Pork Belly — 24.8

Roast Pork with Tofu & Mushroom — 26.8

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NOODLE

Beef Fried egg Noodle — 18.8

Stir Fried Noodle & Chicken — 18.8

Stir Fried Noodle & BBQ Pork — 18.8

Singapore Noodles — 18.8

Vermicelli, curry, shredded pork, shrimp

Char Kway Tweo (gf) — 19.8

flat rice noodles, curry, pork, shrimp

Stir Fried Noodle & Vegetables — 16.8

Stir Fried Egg Noodle & Soy Sauce — 16.8

Vegetable Singapore Noodles — 16.8

Stir Fried Noodle & King Prawns — 26.8

Stir Fried Noodle & Seafood — 26.8

Dry Rice Noodle with Beef — 18.8

Crispy Egg Noodle with Combination Meat— 19.8

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ROAST

Soy Chicken on Rice — 15

BBQ Pork on Rice — 15.8

Roast Duck on Rice — 15.8

Roast Pork on Rice — 18

Crispy Skin Chicken — 20.8

Half

Soy Sauce Chicken — 21.8

Half

Roast Duck

Half — 25

Whole — 45

BBQ Honey Glazed Pork — 24.8

Crispy Pork Belly — 16.8

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HOMEMADE DIM SUM (Steamed)

Pork & Prawn Dumplings

3 Pieces — 6.8

6 Pieces — 11.8

Chicken & Prawn Dumplings

3 Pieces — 6.8

6 Pieces — 11.8

Shangai Dumplings (Juicy Pork)

3 Pieces — 6.8

6 Pieces — 11.8

Vegetarian Dumplings — 6.8

3 Pieces

Seafood & Duck Meet — 8.8

3 Pieces

Prawn Dumplings — 8.8

3 Pieces

Scallop & Prawn — 8.8

3 Pieces

Prawn & Chive — 8.8

3 Pieces

Seafood Dumplings — 8.8

3 Pieces

Shark Fin Dumplings — 8.8

3 Pieces

Prawn & Pork in Ginger Sauce — 8.8

3 Pieces

Family Mixed Dumplings — 8.8

3 Pieces

Shark Fin Dumplings — 8.8

3 Pieces

Beef Wontons in Hot Chili Oil

4 Pieces — 7.8

8 Pieces — 13.8

SOUP

Wonton Soup — 8

Short soup, pork style

Chicken & Sweet Corn (gf) — 8

Chicken & Mushroom — 7.5

Tom Yum Soup — 9.8

Hot & Sour Soup(gf) — 8

Spicy, prawn, pork & fugal

Duck Soup — 9

Shredded roast duck, Chinese mushroom and fugal

West Lake Beef — 7.8

Chicken & Mushroom — 7.5

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RICE

Steamed Rice

Small — 4.5

Large — 5.5

Vegetarian Fried Rice — 12.8

Special Fried Rice — 15.8

Chicken Fried Rice — 15.8

Minced Beef with Lettuce Fried Rice — 7.8

Diced Chicken and Salted Fish Fried Rice — 17.8

Shredded Duck Fried Rice — 17.8

Scallop with Bacon Fried Rice— 18.8

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VEGETABLE

Salt & Spicy Eggplant — 18.8

Lightly battered, spiced salt and pepper chili

Salt & Spicy Tofu (gf, ve)— 18.8

Lightly battered, spiced salt and pepper chili


Stir Fried Mixed Vegetables — 18.8

Broccoli, Chinese broccoli, bok choy & fried tofu

Stir Fried Mushroom with Fried Tofu— 18.8

Stir Fried Chinese Broccoli (gf, ve) — 18.8

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LAMB

Lamb Fillet with Black Pepper — 26.8

Mongolian Lamb Fillet on Sizzling Plate— 26.8

Lamb Fillet in Ginger & Spring Onion— 26.8

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SEAFOOD

Fish with Seasonal Vegetables — 26.8

Fish in Szechaun Sauce — 26.8

Fish with Ginger & Spring Onion — 26.8

Deep Fried Fish in Salt & Spicy Chili — 26.8

Deep Fried Squid with Salt & Spicy Chili — 26.8

Crispy Fried Prawn Cutlet — 32.8

Spiced Salt, chili

Fried Whole Flounder — 35

Spiced Salt, chili

Barramundi Fillet — 28.8

Pan fried, light soy sauce

King Prawns with Seasonal Vegetables — 29.8

Honey Prawns — 29.8

Kung Pao King Prawns — 29.8

King Prawns with Ginger & Spring Onion — 29.8

Seasonal Combination with Vegetables — 30.8

Scallops with Cashew Nuts — 32.8

Scallops with Seasonal Vegetables — 30.8

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OMELETTE

Vegetarian Omelettes— 16.8

Beef Omelettes— 18.8

Chicken Omelettes— 18.8

BBQ Pork Omelettes— 18.8

King Prawn Omelettes— 26.8

Seafood Omelettes— 26.8

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CONGEE

Shredded Pork with Preserved Egg — 12.8

Chicken Congee — 13.8

Beef Congee — 13.8

Fish Fillet Congee — 16.8

King Prawn Omelettes— 26.8

Seafood Omelettes— 26.8

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SWEET & SOUR

Sweet & Sour Pork — 18.8

Sweet & Sour Fish — 26.8

Sweet & Sour King Prawns — 26.8